When it comes to people making change in the foodservice industry, you needn’t look further than Martha Hoover. A former sex crimes prosecutor, Patachou Inc. owner Martha Hoover has spent the last 30 years building a culinary empire in Indianapolis.…
Pret A Manger is known to many a city-dweller as a yummy and fast stop for a fresh, delicious bite. Unfortunately, for Shaquana Battle, working there was a source of daily pain. The New York City-based employee filed a lawsuit…
8 minutes and 46 seconds. About four times as long as it will take you to read this. It’s also how long it took to make the world stop and take notice, to feel a sorrow that crosses all boundaries.…
:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/66908888/1218460006.jpg.0.jpg "It’s Time for Restaurants to Change")
Chef Amethyst Ganaway from North Charleston, South Carolina, is the winner of the 2020 LDEI Culinary Legacy Award. She is also a voice for change, especially in the restaurant industry. In this Eater essay titled, Restaurants Must Use This Moment…
